Beef, chicken and vegetables with cheese
Mango fruit, sweet chili sauce
Sweet chili mango sauce, tamarindo habanero sauce, buffalo and BBQ sauce
Passion fruit coconut sauce
Guacamole served with tri-color chips
Snapper, mango, strawberries, red onions, red peppers, and cilantro
Cole slaw and mango salsa
Fra Diavolo with garlic bread
White wine sauce with garlic bread
Mixed green, tomatoes, red onions, cucumbers, balsamic vinaigrette
Spinach, mango, strawberries, red onions, gorgonzola cheese, walnuts, tropical dressing
Croutons, parmesan cheese, Caesar dressing
Mixed green, tomatoes, cucumbers, red onions, cannellini beans, black olives, feta cheese, lemon vinaigrette
Croutons and melted Swiss cheese
Carrots, potatoes, green peas, tortilla chips, and chopped cilantro
Raw tuna with mango cabbage, mango salsa and chili mango sauce
Tempura fish tacos, served with coleslaw, pickles, onions and cilantro cream
Lettuce, cheese, and Pico de Gallo
Mushroom, pickles, onions, and chopped cilantro
Served with guacamole, Pico de Gallo, and sour cream
Served with guacamole, Pico de Gallo, and sour cream
Served with guacamole, Pico de Gallo, and sour cream
Served with mashed potatoes and vegetables
Cheddar with cheese, spinach, vegetables, tostones and roasted habanero sauce
Served with fries and salad
1-inch-thick pork chop served with yuca mofongo, vegetables and chimichurri
Grilled to your preference, served with moro rice and maduros demi-glace
12 oz Skirt steak grilled to perfection served with yuca fries, vegetables, and chimichurri
Served with rice and beans
Fried boneless red snapper stuffed with seafood rice
8oz Salmon filet seared and served with garlic mashed potatoes and spinach. Bell pepper sauce
Mashed potatoes, vegetables, and mango salsa
In coconut sauce or mango sauce served with yuca fries and vegetables
Jumbo shrimps sautéed in a garlic sauce served with cheese mofongo
Roasted tomatoes habanero sauce, onions, peppers, chorizos, served over tostones
Served with roasted sweet potatoes, poblano crema, roasted pineapple salsa, mango cabbage
Steak + Shrimp mash potato and spinach
Steak + lobster mash potato and spinach
Our Peruvian style rice with chicken, shrimp, vegetables, maduros, and egg
BRISAS PAELLA
Braised lobster tail served with mushroom and corn risotto
Rigatoni tossed in a creamy Bolognese sauce with ground beef, topped with ricotta cheese
Grilled shrimps with green fettuccini in a pesto sauce
Served with salmon
Swiss cheese, crispy onions, horse radish cilantro aioli, wedge roll
8 oz prime ground beef, bacon, fried cheese, maduro, lettuce, and parmesan fries
Organic chicken breast chunk grilled tossed with chopped romaine lettuce, shaved parmesan creamy Caesar dressing in a warm flour tortilla
Crispy fried chicken tender with melted (3) cheese blend crispy, iceberg lettuce, tomatoes, guacamole, drizzled with house ranch dressing in a warm flour tortilla
Vanilla ice cream berry sauce
Cheesecake cinnamon, sugar, and vanilla ice cream
Served with mashed potatoes and vegetables demiglace, Salad (appetizer) and Red Velvet (Dessert) included
Server with macaroni and cheese on top , butter on the side. Salad ( appetizer) and Velvet (Dessert) included.
Server with mashed potatoes and sauteed spinach. Salad ( appetizer ) and Velvet ( dessert ) included.
Half (1/2) Tray
Half (1/2) Tray
Half (1/2) Tray
Half (1/2) Tray
Rigatoni tossed in a creamy Bolognese sauce with ground beef, topped with ricotta cheese
Half tray, Served with mashed potatoes and vegetables
Half (1/2) Tray wiith rice and beans
Half (1/2) Tray